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Sep 5, 2026 42 min

Don’t Bug Out: The World of Kosher Produce

Rabbi Daniel Sharratt is an expert in the halacha and science of produce, overseeing hundreds of plants and traveling to commercial indoor farms around the...

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Episode 5

Jul 25, 2026 32

Navigating Travel: Kashrus on the Road

Rabbi Donneal Epstein is an expert in the practical halachos of kosher travel, helping people navigate the real-world questions that arise on the road. He...

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Episode 4

Jun 20, 2026 50:55

Reel Talk: What Makes Fish Kosher?

Rabbi Chaim Goldberg is the OU’s resident expert on everything that comes out of the water. Having traveled to fish factories on five different continents,...

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Shredding Light on Cheese: The 6-Hour Rule, the Status of Whey, and Living on the Factory Floor

Episode 3

May 13, 2026 34:47

Shredding Light on Cheese: The 6-Hour Rule, the Status of Whey, and Living on the Factory Floor

Welcome back to Keeping It Kosher, where Rabbi Ezra Sarna takes listeners behind the scenes of the kosher industry. This week, he’s joined by Rabbi...

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Wine Uncorked: Mevushal, Vineyards, and the Kosher Harvest

Episode 2

Apr 18, 2026 54:05

Wine Uncorked: Mevushal, Vineyards, and the Kosher Harvest

Welcome to Keeping It Kosher, where Rabbi Ezra Sarna takes us behind the scenes of the kosher world. This week, we are sitting down in...

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Gebrokts Unpacked: Origins of the Minhag and its Applications

Episode 1

Mar 14, 2026 45:38

Gebrokts Unpacked: Origins of the Minhag and its Applications

Welcome to the very first episode of Keeping It Kosher, where Rabbi Ezra Sarna takes us behind the scenes of the kosher world. This week,...

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